中英文菜单对照 冷菜 cold dish叉烧肉 roast pork fillet酱肚 braised pork tripe with soy sauce红油肚丝 boiled shredded tripes with chilli/chili oil凉拌肚丝 shredded tripes with soy sauce凉拌腰片 boiled liver with salt；salted liver拌腰片 boiled liver with salt；salted liver酱牛肉 braised beef with soy sauce；spiced beef红油牛筋 boiled beef tendons with chilli/chili oil咸水羊肉 boiled mutton with salt；salted mutton凉拌鸡丝 shredded chicken with soy sauce白片鸡 sliced steamed chicken盐水鸡 boiled chicken with salt；salted chicken童子油鸡 boiled tender chicken with soy sauce；soy tender chicken白沾鸡 boiled tender chicken with soy sauce；soy tender chicken白斩鸡 boiled tender chicken with soy sauce；soy tender chicken蚝油白鸡 boiled chicken with oyster sauce白片鸡 boiled tender chicken slices红油鸡丁 boiled diced chicken with chilli/chili soil麻辣鸡 boiled chicken with chilli/chili and wild pepper sauce卤鸡杂 boiled chicken giblets with spices；spiced chicken giblets酱鸡 braised 。
菜谱中译英 Chicken wings and chicken wings葱油debut worse：every advance will cook chicken wings on the water.葱油：Heat the pot of oil，ginger，mirin，爆炒，salt，chicken，put chicken wings，and finally Add green onion.Stir accompli.Worse：cook chicken wings in the time to add cinnamon，pepper，fennel，etc.大料，ginger and cooking wine of course，should not less.Worse bought fresh brine and pour it into the boxes，the salt，onions，ginger reconcile.Cooked chicken wings to cool thoroughly，and put in brine worse.Covered with lids，into the refrigerator can be marinated a day.其中葱油 爆炒 大料无法翻译
中文菜单翻译成中英文对照菜单 外宾宴会菜单 餐前法式面包配黄油 精细江南八美碟 经典鹿茸烩乌鱼蛋汤 法国喀曼波特芝士香烤深海银鳕鱼 煎焗新西兰小羊排 鲜虾麻婆豆腐配鲜松茸香汤 上席菜：珊瑚桂花鱼、。
哪有中英文对照的菜谱？ 篮子的中英粤语的菜谱对照 中餐菜谱中英文名称对照
谁能给我个中英文菜谱？要带做法的 都是我做过的一些菜.感觉好不错.介绍给你吧奥尔良烤翅做法：鸡翅洗干净后，放入盐，胡椒面，五香粉，红酒腌制一个小时.然后涂满蜂蜜，放入微波炉里中火10 分钟.白灼虾做法：1，把鲜虾洗干净，捞出来.并挤出一些柠檬水备用.2，往锅里添水，水开后，放入2~3片柠檬片，出香味后，放入鲜虾.3，熟后，盛盘，将柠檬水淋上，即可.香拧里脊做法：1，把里脊切成条，放上盐，白酒腌制10分钟.2，用鲜柠檬制取柠檬汁，备用(约一小杯).葱切成葱花，备用.3，把腌好的里脊肉沾上干淀粉，放到锅里炸一下(油温大概160度)，捞出来.4，热油冷却三分钟左右，把炸好的里脊肉复炸一边.5，炒锅里放上番茄酱，柠檬汁炒一下，放一些水(不要太多)，放如里脊肉.6，翻炒片刻，装盘，洒上葱花.东北乱炖水煮鱼材料：鱼一条一斤多（品种自选），虾，干豆腐，粉条，木耳，卷心菜，豆苗，干辣椒，花椒，麻椒，花椒粉，陴下县豆瓣酱，葱姜蒜，盐，糖，醋，酱油，鸡精 做法：1，将鱼剔骨片成薄片；虾将背部剪开剪得深一些，一是为了把虾线挑出，二是为了做的时候更容易入味；木耳泡好洗净；粉条也泡一下；将卷心菜洗净用手撕成你想要的片，把豆苗洗净；葱姜蒜切段切片，额外要多切一些蒜末，5瓣左右。2，把剔好的鱼片用花椒粉。
有中英文对照和菜谱的和牛排的 肉类如下：rump steak 牛腿排 T-bone steak T形骨牛排 roast sirloin beef 烤牛外俏 green fillet 青春里脊 fillet steak，country style 乡村里脊扒 beef steak curried 咖喱牛排 plain fried calf ribs 清煎小牛排 fried calf ribs 炸小牛排 roast veal 烤小牛肉 ham steak 火腿扒 sauté pork chop 嫩煎猪排 roast lamb 烤羔羊肉 lamb couscous 羊肉库司 charcoal grilled minced lamb 串烤羊肉饼 roast saddle of mutton 烤羊里脊 grilled mutton chop 铁扒羊排 salami 意大利香肠 bologna sausage 大红肠 game pie 野味排 pastrami 五香烟熏牛肉 ham and sausage 火腿香肠 bear's paw 熊掌 breast of deer 鹿脯 beche-de-mer；sea cucumber 海参 sea sturgeon 海鳝 salted jelly fish 海蜇皮 kelp，seaweed 海带 abalone 鲍鱼 shark fin 鱼翅 scallops 干贝 lobster 龙虾 bird's nest 燕窝 roast suckling pig 考乳猪 pig's knuckle 猪脚 boiled salted duck 盐水鸭 preserved meat 腊肉 barbecued pork 叉烧 sausage 香肠 fried pork flakes 肉松记得采纳啊
我想要中英文对照的中西餐菜谱`````````
